Hekate Chocolate™

$21.99

Step Into the Shadows: Hekate Chocolate Maple Syrup™

Embrace the dark allure of our Hekate Chocolate Maple Syrup™, a decadent fusion that celebrates Hekate, the ancient Greek goddess of magic, witchcraft, and the night. This syrup blends the rich, profound essence of dark chocolate with the natural sweetness of Vermont maple, creating a mystic delight that enchants with every drop.

The Mythical Essence Behind the Blend Hekate, a figure revered across ancient cultures, is often depicted as a guide through transitions and transformations. This syrup captures the depth and mystery associated with her, offering a taste that's as intriguing as the goddess herself.

A Rich Concoction in Every Pour Hekate Chocolate Maple Syrup™ is not just a syrup; it's an invitation to explore the rich complexities of flavor and the enchanting power of culinary creation. Ideal for enhancing desserts, breakfasts, or even savory dishes, this syrup promises to add a touch of magic and indulgence to your meals.

250ml/8.45oz

Recipes

1. Witching Hour Mocha

Ingredients:
- 1 cup Freshly Brewed Coffee
- 1/2 cup Milk
- 2 tbsp Hekate Chocolate Maple Syrup™
- Whipped Cream for topping
- Chocolate Shavings for garnish
Instructions:
1. Heat the milk in a saucepan until just simmering.
2. Whisk in the Hekate syrup until fully combined.
3. Pour the chocolate milk mixture into the brewed coffee and stir.
4. Top with whipped cream and sprinkle with chocolate shavings for an enchanting finish.

2. Midnight Pancakes

Ingredients:
- 1 cup All-Purpose Flour
- 2 tbsp Cocoa Powder
- 2 tsp Baking Powder
- 1/2 tsp Salt
- 1 cup Milk
- 1 Egg
- 2 tbsp Melted Butter
- Hekate Chocolate Maple Syrup™ for serving
Instructions:
1. In a large bowl, mix together flour, cocoa powder, baking powder, and salt.
2. In another bowl, whisk together milk, egg, and melted butter.
3. Combine the wet and dry ingredients until just mixed.
4. Heat a skillet over medium heat, lightly greased.
5. Pour 1/4 cup of batter for each pancake and cook until bubbles form on the surface, then flip and cook until the other side is done.
6. Serve hot, drizzled with Hekate syrup for a darkly delicious breakfast.

3. Chocólate Necromancer's Ribs

Ingredients:
- 4 lbs Pork Ribs
- Salt and Pepper to taste
- 1/4 cup Hekate Chocolate Maple Syrup™
- 2 tbsp Soy Sauce
- 2 Garlic Cloves, minced
- 1 tbsp Apple Cider Vinegar
Instructions:
1. Season ribs with salt and pepper.
2. In a bowl, combine Hekate syrup, soy sauce, garlic, and vinegar to make the glaze.
3. Brush the ribs with the glaze and bake in a preheated oven at 325°F for about 1.5 hours, glazing occasionally, until tender.
4. Serve the ribs with extra glaze for a savory dish with a bewitching twist.

4. Dark Goddess Truffle Cake

Ingredients:
- 1/2 cup All-Purpose Flour
- 1 cup Sugar
- 1/2 cup Butter
- 4 Eggs
- 2 cups Dark Chocolate Chips
- 1/4 cup Hekate Chocolate Maple Syrup™
Instructions:
1. Melt chocolate and butter together in a saucepan over low heat.
2. In a bowl, whisk eggs and sugar until fluffy, then blend in the chocolate mixture.
3. Stir in flour until just combined and pour the batter into a greased cake pan.
4. Bake at 350°F for about 25 minutes. Once cooled, drizzle with Hekate syrup.
5. Serve this rich cake as a tribute to the luxurious and mysterious flavors that Hekate embodies.

Hekate Chocolate Maple Syrup™ invites you to delve into the depths of flavor, adding a touch of nighttime magic to your culinary adventures. Whether used to top off a morning treat or to enrich a hearty meal, this syrup ensures every dish is steeped in mystery and delight. Enjoy the transformative power of chocolate and maple, and let your taste buds explore the realms of the divine and the decadent

Such a wonderful and versatile ingredient

Ok, I don’t generally write product reviews unless the item was so laughably bad that I just have to share it with the world as a precautionary tale. (Looking at you, Lays Cappuccino Potato chips, I still feel betrayed all these years later, lol!) Regardless, I gotta say this syrup is unreal in terms of flavor, versatility in various dishes and drinks, and potency.

Let’s talk about flavor first. The underlying maple is legit and what I would expect of a product coming out of the northeast. Color is a darker brandy like shade and easily seen through with no little chunky pieces or artifacts. Texture is what you’d expect out of a real maple syrup. However, the addition of the chocolate is what takes this thing to the next level. It’s not a milk chocolate flavor, but more of a dark chocolate like an 80% cacao. This suits my fancy just fine.

A few years ago, I took a look in the mirror and realized that I had become a rather big girl. This concerned me because of a family history of various health issues and I knew I had to start eating whole foods on the regular. As such, processed crap including candy, cakes, cookies, and even white sugar became products non grata in our home. But I missed the flavors of those items, especially the chocolates. What this syrup does is scratch a flavor itch without me binging on a bag of candy. Suggested serving size of this syrup is 2tbs at 110 calories. And I promise, it would be worth every one of those cals. However, because the flavor is so potent, you can really use a lot less and get all of the decadent enjoyment. Here’s a few examples of how I use just a teaspoon full (which is 18 cals) to flavor food and drinks.

Sweet vinaigrette for spinach salad
Glaze for baked chicken
Sweetener for tea
A drizzle on eggs
Mix with your favorite hot sauce for a perfect combo of spicy and sweet, I like Sriracha
Homemade BBQ sauce (can not stress how delish that was!)
Instead of drenching a sweet potato in butter, do a very light coating of this syrup, bake and enjoy
Wonderful on glazed carrots

Pretty much anything that would be a sweet/savory dish is a good mix for this product. I suppose you could put it on pancakes too, but I can’t eat those anymore, lol! Anyway, give it a try. 5/5 stars, will buy again.

So good!

I love to drizzle this on warm homemade chocolate chip cookies, it's just so good! Also great on ice cream

Decidant and Delicious

This one is always my favorite and I use to in everything from coffee to overnight oats to my Greek yogurt, this is a rich, cocoa perfection!

Chocolate lovers!

My girlfriend and I are BIG chocolate lovers so when I saw they sell chocolate maple syrup I had to get it. Putting it on our waffles was absolutely amazing! You can definitely taste the chocolate mixed with the syrup. Definitely 100% recommend!

Tasty

Unique syrups liven up the waffles!

The most delicious

Have to keep trying every flavor but so far this one is hands down THE BEST for panckes or waffles. This is a must buy for sure.

I love Wytchwood!

I've tried a few flavors of syrup( blueberry, marshmallow gingerbread,pumpkin spice, bourbon) and I've loved them all. Today, I've recently tried the chocolate. Oh my goodness...it's amazing and one of my absolute favorites. It's perfectly sweet, decadent and chocolatey ,without being too overwhelmingly so. Is it bad to say, I could just straight up drink these syrups 😅 So freaking good, I've spoiled myself with this brand and I love every second of it. The chocolate syrup is amazing and I recommend it to anyone who loves chocolate. Will definitely order again 🖤💜

The best

This is the bottle that got me started with Wytchwood. Amazing balance between sweet maple syrup and rich chocolate beans. So good!

Delectable

This is the perfect sweetness. I poured this over biscuits and it was like immediate satisfaction 😌 its rich, so chocolately and also perfect over banana ice cream.

Hekate Chocolate infused maple syrup

It was delicious! I loved it! The packaging is magical would totally recommend this product.

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Hekate Chocolate™

Step Into the Shadows: Hekate Chocolate Maple Syrup™

Recipes

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Step Into the Shadows: Hekate Chocolate Maple Syrup™

Recipes

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