About Wytchwood
For years, Wytchwood has been known for its handcrafted syrups, teas, coffee, and ritual goods — made with care, intention, and time-honored craft.
What began as a beloved small-batch offering grew into a brand woven into daily rituals and quiet moments. Today, Wytchwood enters its next chapter with a clear purpose; to preserve what works, honor what came before, and carry the brand forward with restraint and respect.
This is not about reinvention. It is about continuity — returning to trusted recipes, thoughtful processes, and the kind of care that doesn’t need embellishment. Every offering is created deliberately, released intentionally, and guided by what truly belongs.
Our Foundation
A Brand Built to Last
Wytchwood exists to offer things worth returning to — familiar flavors, trusted recipes, and thoughtfully made goods that settle naturally into everyday life.
Our approach has always been simple: do fewer things, do them well, and never add what doesnt belong. From handcrafted syrups and teas to carefully chosen ritual goods, every offering reflects care, restraint, and respect for the traditions that shaped Wytchwood from the beginning.
This is work guided by patience rather than trends — made to be used, shared, and kept close.
Our mission and vision
Wytchwood exists to preserve what’s worth keeping and to craft what’s worth returning to. Our vision is simple: create blends and goods that hold weight — in story, in craftsmanship, and in the lives of those who use them. We honor tradition, refine what works, and release only what feels true to Wytchwood.
And as we grow, our path leads home: By 2028, Wytchwood will return to Salem, Massachusetts, to open a brick-and-mortar space — a physical sanctuary for the craft, the community, and the legacy this brand was built upon.