Maple Syrup: Thor Mead

Harness the strength of Thor with Mead Maple Syrup. Butter pecan notes blend with golden maple for a robust and hearty flavor worthy of the Norse gods. Ideal for drizzling over breakfasts, crafting bold cocktails, or glazing meats.

Recipes:

• Norse Warrior Pancakes

  • Ingredients: 1 cup pancake mix, ¾ cup milk, 1 egg, ¼ cup Thor Maple Syrup.

  • Instructions: Cook pancakes, drizzle syrup, and serve with fresh fruit.

• Mead Maple Mule

  • Ingredients: 2 oz mead, 1 oz Thor Maple Syrup, ½ oz lime juice, ginger beer.

  • Instructions: Mix mead, syrup, and lime juice, pour over ice, and top with ginger beer.

• Maple-Glazed Pork Chops

  • Ingredients: 2 pork chops, ¼ cup Thor Maple Syrup, 1 tsp Dijon mustard, salt, and pepper.

  • Instructions: Marinate chops, sear, bake at 375°F, and glaze with syrup mixture.